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Outdoor Cooking – Gas Grill or a Wood Grill?

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When it comes to outdoor cooking, everybody is asking the same question: should they opt for a gas grill or a wood grill? If you have the same burning question, you might find the answer after you read the following article that presents the differences between the two types of grills.

Taste

Every time you grill your food, you do it because you want to get that excellent flavor of burned, not fried or boiled and any piece of meat will taste better on a grill than on the stove. The taste difference between the gas grill and the wood grill is the smoke created, which in gas grills is produced less and with a lower intensity. Smoke is a result of combustion and wood makes more smoke because it burns organic molecules while gas only makes smoke when it gets in contact with the meat. The smoke of the wood grill adds a particular flavor to the meat enhances the resulted taste, which is why many people choose the wood grill.

Convenience

Gas grills are easier to install and to use than wood grills because they are smaller and more comfortable to maneuver. The compact size makes them suitable even for the smallest patio or backyard and the fact hat you don’t have to chop wood or keep in mind to buy charcoal makes them more convenient. Moreover, if you read some reviews on gasgrills.best, you will notice that they have a lot of cool convenience features meat to make your barbecue experience more enjoyable. If you want to come home and have a grill that is ready to be started at all times, the gas grill is the one for you.

Costs

The initial cost of the gas grill is smaller than the cost of the wood grill, but the maintenance costs are higher with the wood grill. If you don’t want to spend too much money on a grill, the wood one is what you need, because it’s less expensive. However, the charcoal you will need to start the wood grill every time is more expensive than the gas, which will make the wood grill a more expensive option.

Safety

Wood grills are ignited with open flames, which makes them more dangerous than the gas grills that you can lit with an electrical starter. While wood grills are bulkier and are not suitable for small spaces due to the risk of intoxication, gas grills also have their safety drawbacks due to the flare-ups they produce, for which they should be installed away from the house. The best way to keep a gas grill safe is to install it properly and handle it with maximum care.

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